It’s Rosh Hashanah and Stella is finally old enough to make her family’s stuffed cabbage rolls. The recipe was passed down by her great-grandmother, with each generation adding their own special ingredient. Now it’s Stella’s turn. What will she add?
A holiday story about family traditions that’s sweet in more ways than one.
It’s Rosh Hashanah and Stella is finally old enough to make her family’s famous stuffed cabbage rolls. The recipe has been passed down from her Bubbe Sophie to her Nana to her Mama, with each adding their own special touch to the recipe. Now it’s Stella’s turn. What will she add? Pumpkins, peas, potatoes? What is to be her special touch?
